Thai ‘hor mok’ fish custard

Posted on by yummycalories
Thai hor mok fish custard recipe by Yummy Calories

The first time I tried hor mok was in Cambodia where they called it amok. A few weeks ago, I took a friend to a fusion Asian restaurant/bar in Melbourne called Cookie and this was on the menu. She had never tried it before but loved it when I ordered it. So when I told … Continue reading Thai ‘hor mok’ fish custard

Honey and lemon glazed salmon fillets (671 calories per serve)

Posted on by yummycalories

I don't eat seafood often because I only have it if it is very, very fresh. That means I can't buy it overnight and cook it the next day because it would smell too fishy for me. I had to have it on the day that it was bought and that was why I only … Continue reading Honey and lemon glazed salmon fillets (671 calories per serve)